Architect:
Owner:
Papa John's Pizza
Categories:
You really exemplify the best in the business and we are grateful.
— Sister Mary Christopher Moore
Felician Sisters of North America
This 85,000-square-foot food processing facility was finished on an unusually fast-track basis. Having contracted many other similar facilities around the country, Papa John's Pizza was extremely pleased with the quality of the work and speed of delivery that Sota Construction Services was able to provide.